Authors
Shirokova S.
|
Degree
|
PhD in Technique, Associate Professor, Peter the Great St. Petersburg Polytechnic University |
|---|---|
|
E-mail
|
swchirokov@mail.ru |
|
Location
|
Saint Petersburg |
|
Articles
|
Three substances of information: perception, essence, meaningThe article characterizes and interprets the concepts introduced in the theory of the information
field A.Denisov and the discrete version of this theory, which name– the informational approach to the analysis of systems: sensual information (perception information, element base, data), logical information
(essence or information potential) and their logical intersection, which in theory A.Denisov
corresponds to the category of information complexity, content, meaning. It is shown how these concepts
arose in the theory of the information field as a result of two laws of reflection — sensory and
logical, as they are interpreted in a discrete version of the theory. It is considered how the reflection of
objects or processes goes through several stages. During their passage, the term “information” is used
all the time, but until a more specific name of the perceived and / or transformed essence corresponding
to a particular decision–making process is found. Understanding this process makes the available
measures of information possible to more accurately use, as well as the mating terms “data (J) – concepts
(H) –knowledge (C)”. Such approach allows to determine the measures which can be entered for
measurement of the selected stages of information transformation based on deterministic and probabilistic
approaches, choosing them taking into account specific objectives and the conditions of application
of the theory of A.Denisov.
Read more...
|
